Three Spice Thai Kitchen

    16400 S. Western Ave, Gardena, CA 90247
    (310) 516-6514
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    Menu

    Menu availability may vary based on the time of your order.

    All Day Menu

    Starters & Snacks

    Soups

    Salads

    The Veggies

    Curries

    Fried Rice

    Noodles

    Our House Specials

    Noodles Soup

    Side Order

    Beverages

    Desserts

    Lunch Menu

    11:00 AM - 2:30 PM

    Menus

    All Day MenuLunch Menu
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    From The Wok

    From The Wok

    Monday-Friday 11:00am-2:30pm. Served with Steamed Rice or Brown Rice, House Salad and Golden Triangle

    Available: Monday - FridayFrom: 11:00 AM - 2:30 PM

    Broccoli & Shiitake Mushroom

    Simple yet delicious stir fried with garlic, light soy and oyster sauce

    $12.95

    Seasonal mixed vegetables

    Stir fried with garlic oyster sauce

    $12.95

    Eggplant & Sweet Basil

    Tender and sweet eggplant tossed with fresh basil leaves in our garlic chili sauce

    $12.95

    Prik King (Green Bean)

    Green string bean cooked with garlic, kaffir lime and crab red chili sauce

    $12.95

    Roasted Chili & Cashew Nut

    Water chestnut, white & green onion wok fried to retain a crispy texture of its nature

    $12.95

    Basil & Chili (Pad Kra Pao)

    A Bangkok sidewalk's favorite. It is popular among the Thais and known as no-brainer dish. Mince garlic, Thai chili, fish sauce and basil leaves added at last moment

    $12.95

    Curries

    Monday-Friday 11:00am-2:30pm. Served with Steamed Rice or Brown Rice, House Salad and Golden Triangle

    Available: Monday - FridayFrom: 11:00 AM - 2:30 PM

    Yellow Curry (Lunch)

    with carrot and potaatoes

    $12.95

    Red Curry (Panang) (Lunch)

    with green pea on top of steamed cabbage

    $12.95

    Noodles

    Monday-Friday 11:00am-2:30pm. Served with Green Salad and Fried Wonton

    Available: Monday - FridayFrom: 11:00 AM - 2:30 PM

    Pad Thai (Lunch)

    A fresh lime juice, tamarind sauce, shallot, red onion, green onion, preserved cabbage, egg, roasted ground peanut, coriander and bean sprouts mixed and stir fried with rice noodles

    $12.95

    Pad Kee Maow (Lunch)

    Flat rice noodles with tomatoes, bell peppers, onion, broccoli and chili. Topped with fresh basil leaves

    $12.95

    Pad See Ew (Lunch)

    Flat rice noodles stir fried in sweet black bean sauce with both American and Chinese broccoli

    $12.95

    Chicken Noodle (Kai Khua) (Lunch)

    Flat rice noodle double pan fried with egg, bean sprouts and green onion. Topped with ground peanut

    $12.95

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    Three Spice Thai Kitchen

    16400 S. Western Ave, Gardena, CA 90247
    (310) 516-6514

    Store Information

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